Lunch

Antipasti

MELANZANE ALLA PARMIGIANA

Baked layers of eggplant, tomato sauce, mozzarella, parmesan

$22

FRITTURA DI CALAMARI CROCCONTI CON SALSA ARRABBIATA

Crispy calamari, zucchini and mushrooms, spicy tomato sauce

$29

TARTARA DI TONNO CON AVOCADO E SONCINO

Tuna tartar, avocado relish, cucumber, mâché salad, mango ginger-soy sauce

$29

PROSCIUTTO DI PARMA E MELONE FRESCO

Prosciutto San Daniele, cantaloupe melon,

$30

VITELLO TONNATO CON CAPPERI E POMODORINI

Thinly sliced seared veal, tuna sauce, capers, tomato, tricolore salad

$30

CARPACCIO DI MANZO CON RUCOLA, OLIO E LIMONE

Shaved beef tenderloin, arugula, parmesan, lemon, extra virgin olive oil

$31

GAMBERONI GRIGLIATI CON VERDURE E FRUTTA TROPICALE

Grilled jumbo shrimp, arugula, heart of palms, mango, lemon dressing, raspberry coulis

$30

CAPRESE CON POMODORI ORGANICI

Fresh imported Italian buffalo mozzarella, beefsteak tomatoes, basil, aged balsamic

$28

BURRATA, ZUCCHINE, PEPERONI ROSSI, POMODORINI

Fresh imported Italian burrata, grilled zucchini, red peppers, tomato confit, balsamic glaze

$30

Insalate

INSALATA MISTA DI STAGIONE

Mixed greens, fresh tomato, balsamic vinaigrette

$20

INSALATA TRICOLORE CON TONNO SCOTTATO

Radicchio, endive and arugula, seared tuna, lemon vinaigrette

$31

INSALATA DI CRUDITA'

Carrots, cabbage, zucchini, broccoli, tomato, red onion, croutons, balsamic dressing

$25

INSALATA CESARE ALLA ROMANA

Romaine lettuce, Caesar dressing, croutons, parmesan

$23

INSALATA DI ENDIVIA E GORGONZOLA

Endive, sweet gorgonzola, caramelized walnuts, Dijon dressing

$27

INSALATA DI FRUTTI DI MARE E VERDURINE CROCCANTI

Poached shrimp, calamari, scallops & clams, fennel, carrots, arugula, celery, lemon vinaigrette

$33

INSALATA DI GRANCHIO

Crab salad, roasted pumpkin, arugula, romaine, corn, lemon oil

$34

Gourmet Pinsa Romana

Pinsa Romana is a tradition dating back to ancient Roman times which has recently come back in vogue. Traditional pizza is made with regular OO flour, which makes it heavier and hard to digest, while Pinsa dough uses a wheat, soy and rice flour, more water and less salt, creating a lighter, airier crust. Pinsa Romana also has fewer calories, lower fat and less sodium than regular pizza.

REGINA CAMPAGNOLA

Tomato sauce, onions, ricotta cheese, cabbage, pesto, micro greens

$25

BOSCO REALE

Mozzarella cheese, porcini mushrooms, Italian sausage, truffle cream, mushrooms, extra virgin olive oil, fresh parsley

$27

BURRATA

Tomato sauce, roasted cherry tomatoes, arugula, burrata, basil pesto, extra virgin olive oil

$27

PARMA E MOZZARELLA

Mozzarella cheese, roasted cherry tomatoes, arugula, prosciutto San Daniele, shaved parmesan, extra virgin olive oil

$27

GAMBERETTI E FIORI DI ZUCCA

Mozzarella, shrimp, zucchini, zucchini flower, lemon zest

$27

SALMONE AFFUMICATO

Smoked salmon, roasted cherry tomatoes, zucchini marinated in lime juice and mint, stracciatella cheese, lime zest, extra virgin olive oil

$28

Gourmet Panini

(Served with French fries or salad)

MANZO ALLA BICE

Philly prime beef steak, carmelized onions, melted mozzarella cheese, hoagie roll bread

$24

SALMONE TRICOLORE

Smoked salmon, avocado, red tomatoes, burrata cheese, pinsa bread

$24

POLLO PARMIGIANA

Chicken parmigiana, ciabatta bread

$24

BURGER DI BICE

Prime beef burger, tomato, lettuce, onion, ketchup

$24

Zuppa

MINESTRONE DI VERDURE

Mixed vegetable soup

$15

Risotti

RISOTTO CON FUNGHI DI STAGIONE

Carnaroli risotto, seasonal mixed mushrooms

$32

RISOTTO AI FRUTTI DI MARE

Carnaroli risotto, mixed seafood, tomato

$35

Contorni

Roasted Potatoes

$14

Broccoli

$14

Broccoli Rabe

$14

Spinach

$14

Mashed Potatoes

$14

Paste

House-made pasta ~ Gluten-Free pasta available upon request

PENNE ALL'ARRABBIATA

Penne, spicy tomato sauce

$31

RIGATONI ALLA NORMA

Rigatoni, eggplant, tomato, basil, fresh mozzarella

$31

PAPPARDELLE AL TELEFONO DELLA BICE

Wide noodles, tomato cream sauce, fresh mozzarella, basil

$32

RAVIOLI DI RICOTTA E ZUCCA AL BURRO FUSO

Butternut squash & ricotta filled ravioli, butter, sage, poppy seeds

$32

RAVIOLI DELLA MASSAIA CON FUNGHI MISTI

Roasted veal & spinach filled ravioli, mixed mushroom sauce, cream, fresh thyme

$33

TAGLIOLINI ALLA BOLOGNESE

Tagliolini, traditional Bolognese meat ragout

$33

PAGLIA E FIENO, GAMBERETTI, ASPARAGI E POMODORI

Green & white tagliolini, shrimp, asparagus, cherry tomatoes, garlic, olive oil

$34

LINGUINE ALLE VONGOLE

Linguini, Manilla clams, scallions, garlic, olive oil, crushed red pepper

$36

Secondi

BRANZINO ALLA GRIGLIA CON SALMORIGLIO

Grilled Mediterranean sea bass, aromatic herb oil, sautéed baby vegetables

$48

SALMONE ALLA GRIGLIA AL SAPORE DEL MEDITERRANEO

Grilled King salmon, kalamata olive & sun dried tomato pesto, braised lentils, spinach

$48

HALIBUT CON SALSA AL LIMONE, CAPPERI E EVINO BIANCO

Halibut sauteed, white wine caper lemon sauce, spinach, mashed potatoes

$54

COTOLETTA DI POLLO

Pounded & breaded chicken breast, arugula, marinated tomatoes, shaved parmesan

$37

PAILLARD DI POLLO ALLA GRIGLIA

Grilled chicken paillard, mixed greens, shaved parmesan

$30

POLLO ALLO SPIEDO

Roasted chicken, broccoli, roasted potatoes, rosemary sauce

$32

SCALOPPINE DI VITELLO AL LIMONE

Veal scaloppini, white wine lemon caper sauce, mashed potatoes, sautéed vegetables

$47

COTOLETTA DI VITELLO ALLA MILANESE

Pounded & breaded veal cutlet, arugula, marinated tomato, shaved parmesan

$54

ENTRECOTE ALLA GRIGLIA AL PEPE VERDE

Grilled prime NY strip, green peppercorn sauce, roasted potatoes, arugula salad

$60

LOMBATA DI VITELLO AL FORNO CON SALSA DI FUNGHI

Grilled 14oz veal chop, wild mushroom sauce, sautéed broccoli rabe

$68

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Palm Beach